Canadian Food Recipes

Canadian food comes from a mixture of cultures. Canada was originally populated by Native Americans and Inuit and then later the French and British. Canadian cuisine is primarily influenced by British and French methods of cooking and uses available native ingredients. Canadian recipes are also influenced from the cuisines of immigrants like Italians, Germans, Chinese and Indians and imports food from all over the world.

Lentil Granola Bars

Lentil Granola Bars Recipe type: Dessert   Lentil Granola Bars is a Canadian food recipe with chocolate drizzled over top. Ingredients ⅔ cup shredded coconut 2 cups quick-cooking rolled oats 1 cup brown sugar, lightly packed ⅓ cup pellet-like bran cereal ½ tsp cinnamon ¾ cup lentil purée ½ cup canola oil 1 egg, beaten ½ … Continue reading

Baked Codfish au Gratin

Baked Codfish au Gratin Recipe type: Entree   Baked Codfish au Gratin is a Canadian food recipe with creamy sauce and cheese. Ingredients 14 oz codfish 1½ cups low-fat milk 3 tbsp flour ¼ cup finely chopped green onion ½ tsp salt ¼ tsp freshly ground black pepper 1 cup shredded light Cheddar cheese, divided Instructions … Continue reading

Barbecued Salmon

Barbecued Salmon Prep time:  30 mins Cook time:  10 mins Total time:  40 mins Serves: 8   This Canadian food recipe from British Columbia is using Canadian salmon, highly prized for its delicious flavour and versatility as a main course, salad or spread. Ingredients 2 salmon fillets, about 1 lb/500 g each ¼ cup dry white … Continue reading

Zucchini and Split Pea Saute

Zucchini and Split Pea Saute Recipe type: Side   Zucchini and Split Pea Saute is a Canadian food recipe steamed with cheese on top. Ingredients 1 tbsp canola oil 2 green onions, chopped 2 medium zucchini, sliced 1 cup dry yellow split peas, cooked 2 medium tomatoes, sliced 1 cup cheddar cheese, shredded 1 red onion, … Continue reading

Egg and Tomato Pesto Sandwich

Egg and Tomato Pesto Sandwich Recipe type: Entree   Egg and Tomato Pesto Sandwich is a Canadian food recipe served on a bagel. Ingredients 4 Bagels 8 Eggs 2 tbsp Water 2 tbsp Sun-dried tomato pesto 8 strips Bacon, maple flavoured, chopped 4 slices Cheese, Canadian Swiss-style 8 tsp Mayonnaise Instructions Toast the bagels in a … Continue reading